culinary travel

Our list of articles tagged with "culinary travel."

November 2, 2015

A Private Cooking Class in Chennai, India

Artisans of Leisure’s new Culinary Tour of India features private cooking classes in locations throughout India. These hands-on classes are a fun and delicious introduction to Indian cooking, and a great way to learn about Indian food culture and culinary history. We recently experienced a cooking lesson in Chennai that is included in our culinary tour.   […]

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August 4, 2015

Food Obsession: Halloumi

Whenever we travel, we’re on the lookout for halloumi: a salty Cypriot cheese often griddled or grilled until crispy and golden brown. Halloumi can be very difficult to find in the United States, but it’s wildly popular in some of our favorite travel destinations: Greece, Turkey and Lebanon, especially, but also cities like London, Berlin […]

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June 24, 2015

Exclusive New Private Culinary Tour of Peru

Artisans of Leisure is excited to announce our new Culinary Tour of Peru, a food-focused private tour that immerses travelers in Peru’s culinary and cultural traditions. Peru is one of the most exciting culinary destinations in South America, and our new tour showcases the country’s wonderful culinary traditions and latest culinary innovations, from ceviche and pachamanca […]

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June 23, 2015

Just Back: Sicily

Sicily is an enchanting region of Italy and an ideal destination for travelers interested in history, food, art and design, culture, adventure and luxury.

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May 18, 2015

An Interview with Laura Rowe of Crumbs Magazine – England for Foodies

On a recent trip through England’s beautiful Cotswolds region, we fell in love with local foodie publication Crumbs. The well-designed magazine focuses on regional chefs, ingredients and culinary traditions through in-depth articles and mouth-watering photographs. Artisans of Leisure culinary travel specialist Luke Pyenson caught up with Crumbs editor Laura Rowe, who also edits the magazine’s sister […]

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May 1, 2015

Another Reason to Visit Germany: the Food

Germany has a rich and varied cuisine that extends far beyond pretzels and sausages. Informal pubs, lively markets and white-tablecloth restaurants are among the many facets of Germany’s dynamic food scene. Treats such as mohnschnecken (poppy seed “snails”) and Berliners (jelly donuts, also known as krapfen or pfannkuchen in different parts of the country) are […]

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December 30, 2014

Must Visit: Rosendals Tradgard in Stockholm, Sweden

If you want to experience Stockholm as the locals do, we recommend visiting Rosendals Tradgard, one of our favorite places in the Swedish capital. Located on the leafy island of Djurgarden—which is also home to major cultural sites such as the Vasa Museet and the Skansen open-air museum—Rosendals is a large garden and one of […]

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September 18, 2014

Best of Ireland

Our private Ireland tours feature the most beautiful places, most luxurious hotels and most interesting cultural experiences throughout the Emerald Isle.

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