Private Luxury Food Tours

(800) 214-8144  

Luxury Culinary Tours

Vietnam for Foodies
(11 Days)
Hanoi, Hue, Hoi An, Saigon

Food & Wine Tour of Italy
(11 Days)
Piedmont, Bologna & Emilia-Romagna, Tuscany & Florence

Flavors of Southeast Asia
(16 Days)
Singapore, Saigon, Hoi An, Hanoi, Chiang Mai, Bangkok

Culinary Tour of India
(13 Days)
Chennai, Mumbai, Udaipur, Delhi

Culinary & Art Tour of Spain
(11 Days)
Madrid, San Sebastian, Rioja, Bilbao, Barcelona

Culinary Tour of Mexico
(10 Days)
Oaxaca, Puebla, Mexico City

Culinary Tour of China
(13 Days)
Beijing & Great Wall, Xian, Hangzhou, Shanghai, Hong Kong

Food & Wine of Austria
(7 Days)
Vienna, the Wachau, Burgenland

Culinary Tour of Japan
(12 Days)
Tokyo, Kanazawa, Yamanaka Onsen, Kyoto

Food & Wine of Australia
(9 Days)
Melbourne & Yarra Valley, Barossa Valley, Adelaide & McLaren Vale, Sydney & Hunter Valley

Thailand for Foodies
(7 Days)
Bangkok, Chiang Mai

Food & Wine of France & Switzerland
(10 Days)
Paris, Champagne, Burgundy, Beaujolais, Lyon, Lausanne & Lake Geneva

Wine Tour of Hungary
(6 Days)
Eger-Tokaj Wine Region, Budapest

Food & Wine of Portugal
(9 Days)
Porto, Douro Valley, Lisbon, Sintra, Alentejo & Evora

Culinary Tour of Greece and Turkey
(10 Days)
Athens, Crete, Istanbul

Culinary Tour of Sicily
(8 Days)
Palermo & Monreale, Trapani, Marsala, Sciacca, Agrigento, Noto, Modica, Taormina, Mount Etna

Culture, Crafts & Cuisine of Ireland
(15 Days)
Dublin, Kilkenny, Cork, Kenmare, Killarney, Co. Clare (Dromoland Castle), Co. Mayo (Ashford Castle)

Food & Wine Tour: Bordeaux to Rioja
(9 Days)
Bordeaux, San Sebastian, Rioja wine country

Culinary Tour of Peru
(9 Days)
Lima, Sacred Valley, Machu Picchu, Cusco

Morocco for Foodies
(10 Days)
Fez, Marrakesh

Culinary Tour of Israel
(9 Days)
Jerusalem, Galilee, Tel Aviv

France for Foodies
(12 Days)
Paris, Beaujolais & Lyon, Avignon, Luberon Valley, Cote d’Azur

Singapore for Foodies
(4 Days)

Culinary Tour of South Korea
(5 Days)
Seoul & Jeonju

Singapore for Foodies

(4 Days - Departs Daily on a Private Basis)

This exclusive private tour features the top epicurean experiences in Singapore, one of the most exciting culinary destinations in Southeast Asia.

During private touring with your own expert guide and driver, experience Singapore's unique heritage in interesting historical neighborhoods, discover the cultural influences of Singaporean cuisine in markets and spice gardens, and sample typical dishes at hawker centers, authentic local eateries and sophisticated restaurants.

Singapore for Foodies

One day, visit Little India, Tiong Bahru and Chinatown to browse bustling local markets and hawker centers, see the Buddha Tooth Relic Temple and Sri Veeramakaliamman Hindu Temple, and enjoy reservations for an Indian lunch at Banana Leaf Apolo. Also, visit Chinatown Food Street and learn about the healing properties of Chinese medicine.

Singapore for Foodies

Gain a unique perspective on Singapore's multifaceted Peranakan cuisine during a food-focused walking tour through the Joo Chiat/Katong neighborhood. Also experience the beautiful Singapore Botanic Gardens, including its remarkable National Orchid Garden, and perhaps have a snack or drink at an atmospheric restaurant in the Ginger Garden. In the evening, you might like to enjoy cocktails with spectacular city views high atop the landmark Marina Bay Sands complex, followed by reservations for dinner at a restaurant set among the abundant greenery and innovative architecture of Gardens by the Bay.

Singapore for Foodies

Another day, enjoy a privately guided tour of the Fort Canning Spice Garden to learn how spices such as nutmeg, clove and mace are grown and used. Then, visit the National Gallery Singapore, and enjoy lunch reservations at its National Kitchen restaurant, which is overseen by Singaporean celebrity chef Violet Oon. Continue to Kampong Glam to browse shops along Haji Lane and visit the Malay Heritage Center. Walk among the shops and restaurants inside the historical shophouses on Clarke Quay. Enjoy reservations for Asian-influenced afternoon tea at the legendary Raffles Hotel and dinner at a top "Mod-Sin" restaurant, where local ingredients and techniques inform complex contemporary dishes.

Singapore for Foodies

Additional culinary experiences and activities can be arranged upon request.

Itinerary Overview
Day 1 Arrive Singapore
VIP airport assistance. Private arrival transfer to hotel for 3 nights
Day 2 Singapore
Full-day private cultural and culinary touring, including culinary and cultural touring of Little India, Tiong Bahru, Chinatown and Joo Chiat/Katong neighborhoods. Also visit Singapore Botanic Garden and National Orchid Garden. Reservations for dinner and drinks at top bars and restaurants in Marina Bay Sands and Gardens by the Bay
Day 3 Singapore
Full-day private cultural and culinary touring, including Fort Canning Spice Garden, National Gallery Singapore, visit to Kampong Glam and Clarke Quay, option for reservations for afternoon tea at Raffles and dinner at a top "Mod-Sin" restaurant
Day 4 Depart Singapore
Private airport transfer

Hotels
Singapore:

Marina Bay Sands


Cost
$3,930 Per person (double occupancy)